Showing posts with label flatbread. Show all posts
Showing posts with label flatbread. Show all posts
Wednesday, July 16, 2014
Dinner in the Garden 2014
For the last couple years, each summer we have hosted a dinner in the garden where we set up a formal dinner outside and celebrate the wonderful foods that we are growing in our own and local farmers gardens. We missed last year with all of our remodeling so we were excited to get back on our normal routine. I love creating the menu and cooking some fun new foods and sharing them with our friends.
Labels:
Asparagus,
bacon,
creme brulee,
dates,
dessert,
dinner,
dinner party,
farmer's market,
flatbread,
garden,
garden party,
pickled,
pickled fennel,
skirt steak,
steak,
stuffed dates,
vegetables,
zucchini
Sunday, March 25, 2012
Cooking The Market
One of our favorite date nights is to go volunteer at Kitchen In The Market, a local commercial kitchen and cooking school. When I was thinking of ideas to submit for a Foodbuzz 24x24 event, I immediately thought of taking a spin on one of their most popular cooking classes; Cooking the Market.
The idea behind the class is to create a meal based on whatever is currently available in the market, no matter what season it is. It's a fantastic class that always produces something different and fun to cook.
It has been a beautiful, early spring here for us Minnesotans but we're still not into the full on farmers markets quite yet. That doesn't mean that there's no local product available however. One of my goals in sharing this event with some of our friends was to show them the amazing products we have available right here in our local area, all year round as well as get them excited about the great food season to come!
Labels:
24x24,
CSA,
dinner party,
farmer's market,
flatbread,
Foodbuzz,
ice cream,
market,
Minneapolis,
oxtail,
pasta,
Pizza,
ravioli,
spearmint,
spring
Tuesday, January 3, 2012
Olive Oil and Whole Wheat Flatbread with Veggies
Starting today, our Virtual Potluck group is working with California Olive Ranch and Bob's Red Mill to bring you healthy options as we start this new year. We'll be sharing some fun and healthy ways to combine whole grains and fresh olive oils to create some fantastic new recipes. Find out more about the potluck and see who's participating here!
Wednesday, June 29, 2011
Dinner In The Garden ~ A Summer Dinner Party
In true Minnesota summer fashion, it drizzled almost all day long. It was the day of our Dinner party and normally it wouldn't be that big of a deal, but this dinner party was planned to be outside, to celebrate summer, or what was supposed to be our summer. Then it broke. No more rain, a warm evening with just a light breeze. No bugs in sight and then the sun even broke out of the clouds and poured over our beautiful garden, providing the perfect evening to sit on the patio, surrounded by lush greenery and celebrate the fresh foods of the season.
Labels:
creme brulee,
dinner party,
farmer's market,
flatbread,
garden,
manchego,
party,
prime rib,
produce,
risotto,
soda,
summer
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