Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts
Sunday, April 20, 2014
Salted Caramel "Ding Dong" Cake
Life just gets away from you sometimes. Things have just been so busy and unfortunately that meant that I didn't even post once in March. I've still been cooking and baking plenty but the drive to photograph and write up anything just wasn't there.
Labels:
bon appetit,
cake,
caramel,
chocolate,
dessert,
ding dong,
Easter,
ganache,
salted caramel
Wednesday, March 27, 2013
Finnish Easter Bread
For our kids, sleeping in is if they make it to 6:30 in the morning. None of our kids have ever slept in and I'm not sure they ever will until they become teenagers and we no longer need them too. We have taught them to get up quietly at least and so they aren't typically running around screaming. At least until 7:00.
I'm always looking for a good bread that can be made for those holiday mornings where you get up early and want to have something freshly made to enjoy for breakfast. Easter is coming up and if you've got kids, it's not likely you're going to be sleeping in any way, so wake up early and get this bread going.
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