Mahi Mahi Tacos

It's still just me in the house, which is good and bad. I cleaned the house on Friday and I love knowing that I won't have to clean hand prints off the windows or pick up toys in the playroom for the next two weeks, but it's awfully quiet in the evening around here. I've been keeping myself pretty busy though and invited some guys over to cook with me Saturday night. Well, technically one of them (yep, you Joe) invited himself over, but I was all for it. Guys night cooking some great food.

Spicy Blackberry Glazed Ribs

Are you ready for grilling season? Technically, I could say it's always grilling season as I've been known to even clear a path in the snow to get to my grill but now that the weather is warming up, our grill is being used 2-3 times a week. To be honest, a lot of the time it's just grilling some hot dogs for the kids but I still try and grill some fun stuff more and more during the summer.